Pure Sea Salt Toasted Garlic

Halen Môn pure sea salt with roasted garlic adds a salty, mellow sweetness to everything it’s added to. Bring garlic flavours to the fore, and use these large sea salt flakes in slow-roasted ratatouille, or as a garnish for polenta chips.

Sprinkle over pan con tomate - tomato topped bread, stir though creamy mashed potato, or add a little to homemade garlic flatbreads for an extra flavour boost.