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Grass fed lamb half shoulder
£20.80
Approx. 1kg.
£20.80
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Sale
Sold out
Only -3 units left
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Product Details
Rich, tender, and full of flavor—ideal for slow roasting.
Ingredients
Lamb
Cooking Instructions
Grill or pan-fry for 4-5 mins per side until cooked through.
How To Store
Keep refrigerated. If frozen, re-freeze immediately. To defrost: Thaw in the fridge overnight.
Delivery
Click & Collect Free
Swansea Local Delivery £3.50 (Free Over £65)
Wales & West Delivery (Coming Soon)
