Salmon Fillet Loch Duart
Raised from wild Scottish ancestors, our salmon grow naturally, for up to three months longer than average, in crystal clear waters. With a natural diet and space to swim, each fish grows fitter and leaner every day.
The result is clear in its wild salmon features: its eye-catching colour, strong torpedo shape and firmer texture. And of course, a taste that’s sought-after by some of the best chefs in the world.